Baked Brie
Ingredients:
- 1 tube of crescent rolls
- 1 round of brie cheese
- 2 tablespoons of honey
- 1/2 tablespoon of brown sugar
Directions:
- Preheat oven to 350 degrees. Remove top side of rind on the brie in order for the crescent roll dough to stick better to the cheese. Lay out the crescent roll dough on a cookie sheet and place the brie cheese on top of it. Drizzle half of the honey and brown sugar on top of the cheese, and fold the dough covering the top of the brie. Cook for 25 minutes, and drizzle rest of brown sugar and honey on the top of the dough. Place back in oven for 5 more minutes to get golden brown. Let sit for 10 minutes before serving.
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